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  • Semester 04 (B1& B2)
Nutraceutical & Functional Foods_B2
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Marketing Management in Food Industry
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Dairy Product Technology
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Spice product Technology
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Fruit and Vegetable product Technology
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Meat Product Technology
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Grain ,Nuts and Oil Seed Product Technology
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Fisheries Product Technology
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Organic Food Production
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Nutraceuticals and Functional Foods
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Enzymes in Food Industry
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          • B.Tech Food Process Technology 2018/19

            • Semester 04 (B1& B2)

              • AF 402011-18B2S4

              • AF405021_S4B1B2

              • AF 406551 18B1B2S4

              • AF 405531_B1B2S4

              • AF 406521 18B1B2S4

              • AF 405561_18B1B2S4

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              • AF 405S41_18B1B2

              • AF 402051_18B1B2

              • AF 402011_18B1B2

              • 402071_18B1B2S4

            • Semester 06 (B1&B2)

          • B.Tech Food Process Technology 2019/20

          • B.Tech Food Process Technology 2017/18

          • B.Tech Food Process Technology 2016/17B2

          • B.Tech in Food Process Technology 20/21

          • B.Tech (Hons) Food Process Technology-2021/22

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